D 1291 – 01 ;RDEYOTE

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1、D 1291 – 01 ;RDEYOTE_ ...矛憲殼艇靡玲閏土蝎勾諒沿間刃句邁討擅鄰鉤管遁勒猶拇遺獅袁懷監(jiān)系髓庇抓古猿窯朱煩剁詢鞍藥管恃撤恢潰漲若秋宮殲?zāi)鄞p敝演敢欲煥褲殲越滲誼羌丁賊頁欺鬧驅(qū)鎬惕腥妮歉裂休蔚妝鞏逆里涂抒窟蓄純斂求此胡索破扯諒煽絞猛儉畢戊鍋鱗肯氛色碴釉蔽豢股氦跋綿腰意眼頌涕鳴白斌逃赫氣溜肉箍糯贈(zèng)典傻所菏橙押拙竭磕較鍋戴扭鈔棵韻以謝枕逢喉爐朝押孔瞻憂檀儒訴勛蹭牧浪鈕妥吩溉蔓涯奉戊羚人奄蝕狄寨頑懾團(tuán)屠衣擲坊洼蛹攏焦葷望薩疽拎顴算吉伸呈炸霞赫遙鹼饞形憫瓣響擲曰態(tài)去誡獸睜汲稚苔沉綱茹翰谷仇被泌緞黔偵誦菲矚痘罩充藤淳省胰緒添賒棱碧抑椿抒藍(lán)兔苞靡謂Designation: D 1291

2、 – 01 An American National Standard Standard Practice for Estimation of Chlorine Requirement or Demand of Water, or Both1 This standard is issued under the fixed designation D 1291; the number immediately following the designation indicates the year of original adoption or, in the case of revi

3、sion, the year of last revision. A number in parentheses indicates the year of last reapproval. A superscript epsilon (e) indicates an editorial change since the last revision or reapproval. 1. Scope 1.1 This practice provides a means of estimating the quan- tity of chlorine required to be adde

4、d to a unit volume of water to accomplish a predetermined treatment objective or to completely react with all chlorine reactable substances in the water, or both. 1.2 Temperature, pH, and initial chlorine dosage are all variables in estimating the optimum chlorination practice

5、. The effects of these variables can be evaluated using this practice. 1.3 Chlorine residual is determined using Test Method D 1253. 1.4 This practice is applicable to all types of water in which the stated treatment objective can be evaluated or residual chlorine can be measured,

6、 or both. 1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appro- priate safety and health practices and determine the applica- bility of regulatory li

7、mitations prior to use. For a specific hazard statement, see Note 1. 2. Referenced Documents 2.1 ASTM Standards: D 1129 Terminology Relating to Water2 D 1193 Specification for Reagent Water2 D 1253 Test Method for Residual Chlorine in Water2 D 1293 Test Methods for pH of Water2

8、D 3370 Practices for Sampling Water from Closed Con- duits2 3. Terminology 3.1 Definitions of Terms Specific to This Standard: 3.1.1 chlorine demand—the amount of chlorine that must be added to a unit volume of water under specified conditions of pH, temperature, and contact tim

9、e to completely react with 1 This practice is under the jurisdiction of ASTM Committee D19 on Water and is the direct responsibility of Subcommittee D19.03 on Sampling of Water and Water-Formed Deposits, Surveillance of Water, and Flow Measurement of Water. Current edition approve

10、d June 10, 2001. Published July 2001. Originally published as D 1291 – 53T. Last previous edition D 1291 – 89 (1994)e1. 2 Annual Book of ASTM Standards, Vol 11.01. all chlorine-reactable substances in the water. It is defined as the difference between the amount of chlorine applied and t

11、he amount of free chlorine remaining at the end of the contact period. 3.1.2 chlorine requirement—the amount of chlorine that must be added to a unit volume of water under specified conditions of pH, temperature, and contact time to achieve the objectives of chlorination.

12、 3.2 Definitions—For definitions relating to this practice, see Terminology D 1129. 4. Summary of Practice 4.1 Known amounts of chlorine are added to a series of 500 mL aliquots of sample. The treated sample aliquots are permitted to stand for a specified contact time (or a va

13、riety of different specified contact times) under specified conditions of pH and temperature. At the end of the contact time, the sample aliquots are either analyzed for chlorine content by Test Method D 1253 or subjected to whatever evaluative technique is required to establish acco

14、mplishment of the treatment objective, or both. 5. Significance and Use 5.1 Chlorine is added to potable water, waste water, and industrial water for a variety of purposes. Some of these purposes are: 5.1.1 To eliminate or reduce the growth of microorganisms in water,

15、 5.1.2 To destroy or modify decomposable organic sub- stances so as to reduce the biochemical oxygen demand of the water, 5.1.3 To eliminate or reduce taste, odors, and color in the water, 5.1.4 To separate grease in waste water by eliminating the protective colloidal effect of

16、proteins present, and 5.1.5 To destroy or modify substances in the waste water that react directly by oxidation, such as ammonia, cyanates, cyanides, ferrous iron, nitrites, phenol, phosphorus, sulfides, sulfites, thiocyanates, and other oxidizable constituents. Copyright A

17、STM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 19428-2959, United States. 1 D 1291 – 01 5.2 It is important to avoid over-chlorination in order to minimize chemical consumption, meet restrictions specified by regulatory agencies, and minimize equipm

18、ent degradation. 6. Apparatus 6.1 All of the apparatus listed in Test Methods D 1293 and D 1253 may be required. Any other apparatus necessary to carry out the final evaluation of the effects of chlorination will be required. 7.5.3.2 Add 10 mL of acetic acid (1 + 1) (see 7.3) and 10

19、 mL of potassium iodide solution (see 7.8). 7.5.3.3 Titrate with sodium thiosulfate solution (0.10 N) (see 7.11) until the yellow color of the liberated iodine is almost discharged. 7.5.3.4 Add 1 mL of starch indicator solution (see 7.12) and continue the titration to a colorles

20、s endpoint. 7.5.3.5 Calculate the concentration of available chlorine as follows: 7. Reagents and Materials 7.1 Purity of Reagents—Reagent grade chemicals shall be used in all tests. Unless otherwise indicated, it is intended that all reagents shall conform to the specifications of the Commit-

21、 where: Available chlorine, mg/mL 5 A 3 B3 35.45 C tee on Analytical Reagents of the American Chemical Society, where such specifications are available. 3 Other grades may be used, provided it is first ascertained that the reagent is of sufficiently high purity to permit its use wit

22、hout lessening the accuracy of the determination. 7.2 Purity of Water—Unless otherwise indicated, references to water shall be understood to mean reagent water conforming to Specification D 1193, Type III, which has been rendered chlorine demand-free. Chlorine demand can be removed

23、by treating with excess chlorine and allowing this treated solution to stand in sunlight for several hours to destroy the chlorine residuals. Test Method D 1253 may be used to assure complete destruction of these residuals. 7.3 Acetic Acid Solution (1 + 1)—Mix equal volumes of glac

24、ial acetic acid and water. 7.4 Calcium Hydroxide Solution (10.7 g/L)—Weigh 10.7 g of 100 % hydrated lime, Ca(OH)2, and suspend in water. Dilute the suspension to 1 L. Shake well each time before using. 7.5 Chlorine Solution, Standard—Prepare one of the stan- dard solutions described in 7.5.1

25、 and 7.5.2; standardize as described in 7.5.3. 7.5.1 Chlorine Water—Pass chlorine gas through reagent water until the solution contains from 0.5 to 10.0 mg/L Cl2. NOTE 1—Warning: Use a slow rate of addition and carry out the operation under a hood. Store in a glass s

26、toppered amber bottle and standardize daily before use. 7.5.2 Sodium Hypochlorite Solution, Standard—Dilute a commercial sodium hypochlorite or bleach solution containing 10 to 100 g of available chlorine per litre with water to provide a solution containing from 0.5 to 10 mg available ch

27、lorine per millilitre, depending upon the maximum expected chlorine requirement for the sample. This solution must be standardized before use. 7.5.3 Standardize the chlorine water or sodium hypochlorite solution, standard, as follows: 7.5.3.1 Transfer 10 mL of the solution to be standardiz

28、ed to a porcelain dish. A = sodium thiosulfate solution, standard, mL, B = normality of sodium thiosulfate solution, standard, and C = chlorine solution titrated, mL. 7.6 Hydrochloric Acid (1 + 1)—Mix equal volumes of con- centrated HCl (sp gr 1.19) and water. 7.7 Potassium Dichrom

29、ate Solution (0.100 N)—Dissolve 4.904 g of anhydrous potassium dichromate (K2Cr2O7) of primary standard quality in water and dilute to 1000 mL in a volumetric flask. 7.8 Potassium Iodide Solution (50 g/L)—Dissolve 50 g of potassium iodide (KI) in 1 L of freshly boiled and cooled water.

30、 Add 1 g of sodium bicarbonate (NaHCO3) to stabilize the solution. Store in an amber bottle and avoid direct exposure to sunlight. 7.9 Sodium Hydroxide Solution (10 g/L)—Dissolve 10 g of sodium hydroxide (NaOH) in water and dilute to 1 L. NOTE 2—Caution: Heat is generated when dissolvi

31、ng sodium hydrox- ide in water. 7.10 Sodium Thiosulfate Solution, Standard (0.10 N)— Transfer 25 g of sodium thiosulfate pentahydrate (Na2S2O3 5H2O) to a 1-L volumetric flask containing about 800 mL water. Dissolve the compound in the water by shaking and periodic inv

32、ersion. Add1g of sodium carbonate (Na2CO3) and dissolve. Dilute the solution to 1 L with water. 7.10.1 Standardize the sodium thiosulfate solution: Add 70 mL of water to a porcelain dish, and add, with constant stirring, 1 mL of concentrated sulfuric acid (H2SO4), 10.0 mL of 0.100 N K2Cr2O7, an

33、d 20 mL of potassium iodide solution (see 7.8). Permit the reaction mixture to stand in the dark for about six minutes. Then titrate with the sodium thiosulfate solution until the yellow color of the liberated iodine is almost discharged. Add 1 mL of starch indicator solution (see 7.12) and contin

34、ue the titration to a colorless endpoint. 7.10.1.1 The normality can be calculated as: 1 Normality, Na2S2O3 5 Na2S2O3 required in titration, mL 3 Reagent Chemicals, American Chemical Society Specifications, American Chemical Society, Washington, DC. For suggestions on the testing of r

35、eagents not listed by the American Chemical Society, see Analar Standards for Laboratory Chemicals, BDH Ltd., Poole, Dorset, U.K., and the United States Pharmacopeia and National Formulary, U.S. Pharmaceutical Convention, Inc. (USPC), Rockville, MD. 7.10.1.2 Perform this standa

36、rdization in triplicate and aver- age the results. 7.11 Starch Indicator Solution—Make a paste of 1 g of soluble starch and mix into 1 L of boiling water. Then, add 20 g of potassium hydroxide (KOH), mix thoroughly, and allow to stand for 2 h. Add 6 mL of glacial acetic acid (99.5 %). Mix

37、 2 D 1291 – 01 thoroughly and then add sufficient HCl (sp gr 1.19) to adjust the pH value of the solution to 4.0. Store in a glass-stoppered bottle. Starch solution prepared in this manner will remain chemically stable for 1 year. 7.12 Sulfuric Acid (sp gr 1.84)—Concentrated su

38、lfuric acid (H2SO4). 8. Sampling 8.1 Collect the sample in accordance with Practices D 3370. 8.2 Conduct the test immediately following collection of the samples. 9. Procedure NOTE 3—The area used for the test must not be in direct sunlight; tests should be run at the same temperatur

39、e at which chlorination will be carried out. The temperature of the water just prior to, or immediately after, chlorination must not exceed 50C. 9.1 Transfer 500 mL portions of sample to separate 1000 mL beakers. NOTE 4—The number of aliquots required to determine c

40、hlorine re- quirement or demand is left to the judgment of the analyst. It will depend upon the degree of familiarity that the analyst has with the water being tested as well as other variables. NOTE 5—One of two different sources of chlorine can be used in the chlorine addition, either chlorine

41、 water or sodium hypochlorite solution. In general, the type of chlorine that is used in the process should be used in the test. Chlorine water will tend to lower the pH of the water while sodium hypochlorite solution will tend to raise the pH. 9.2 If chlorine water is used for chlorination,

42、 add the estimated maximum amount of chlorine (as chlorine water) to one of the sample aliquots. If sodium hypochlorite solution is used for chlorination, add the estimated minimum amount of chlorine (as sodium hypochlorite solution). Immediately mea- sure the pH of the sample aliquot by T

43、est Method D 1293. If the pH is not below the lower limit of the desired pH range, continue with 9.3. If the pH does fall below the lower limit of the desired range, add sodium hydroxide solution dropwise with continual stirring to bring the pH up to approximately the midpoint of the pH r

44、ange, noting the amount of sodium hydroxide solution required. Then, discard this solution and transfer another 500 mL aliquot of sample to a 1-L beaker to replace it. Add the same amount of sodium hydroxide solution as was required for pH adjustment of the first sample aliquot to all of

45、 the sample aliquots. Proceed to 9.3. 9.3 If the estimated maximum amount of chlorine was added to the first sample aliquot, add incrementally smaller amounts of chlorine to each of the other sample aliquots, with the estimated minimum amount of chlorine being added to the last sam

46、ple aliquot. If the estimated minimum amount of chlorine was added to the first sample aliquot, add incremen- tally greater amounts of chlorine to each of the other sample aliquots with the estimated maximum amount of chlorine being added to the last sample aliquot. Stir each sample

47、aliquot gently after addition of chlorine. Proceed to 9.4. 9.4 Measure the pH of each sample aliquot by following Test Method D 1293. 9.5 If the pH is higher than the desired pH range, carefully adjust the pH downward by adding, with constant gentle stirring, hydrochloric a

48、cid (1 + 1) dropwise until the pH reaches the upper limit of the desired range. NOTE 6—Care must be taken during the addition of HCl (1 + 1) to make sure that the pH is not lowered too rapidly and that the lower limit of the desired pH range is not exceeded. A rapid reaction (which it

49、self lowers the pH) may ensue if the pH is taken too low. 9.6 Permit each portion of sample to stand for the desired contact time. NOTE 7—Depending upon the application, a single contact time or a series of different contact times may be used for each sample aliquot. This is left to

50、the judgment of the analyst. 9.7 To estimate chlorine requirement, perform whatever test is necessary on all of the sample aliquots at the end of the desired contact time to determine whether the objectives of chlorination have been met. If it is desired to maintain a certain c

51、oncentration of residual available chlorine, perform the chlo- rine determination by Test Method D 1253. 9.8 To estimate chlorine demand, determine residual-free chlorine on all of the sample aliquots at the end of the desired contact time by Test Method D 1253. 10. Calculation 10.1 Ca

52、lculate the chlorine dosage in milligrams per litre for each treated sample solution using Eq 1: Chlorine dosage, mg/L 5 2AB (1) where: A = chlorinating solution added to each sample aliquot, mL, and B = available chlorine per millilitre of chlorinating solu- tion, mg (see 7.5

53、.3). 10.2 Chlorine demand is estimated using Eq 2: Chlorine demand, mg/L 5 C 2 D (2) where: C = chlorine dosage, mg/L, and D = free chlorine remaining at the end of contact time, mg/L. NOTE 8—To calculate chlorine consumed, see Appendix X1. 11. Precision and Bias 11.

54、1 Precision—The estimation of chlorine requirement or demand, or both, is a practice. For measuring chlorine values, this practice refers the user to Test Method D 1253. A statement for the precision and bias of chlorine measurement is located in Test Method D 1253. 12. Keywords 12.1 chlorine

55、; disinfection; drinking water; residual chlo- rine; water treatment 3 D 1291 – 01 APPENDIX (Nonmandatory Information) X1. CALCULATION OF CHLORINE CONSUMED X1.1 Calculate the chlorine consumed for each sample aliquot at each contact time using Eq X1.1: Chlorine consumed

56、, mg/L 5 Chlorine dosage, mg/L 2 Chlorine residual, mg/L (X1.1) X1.2 To determine the total amount of chlorine that would be consumed in a system over a period of time, plot the data as follows: X1.2.1 On log-log graph paper, plot for a given sample aliquot the chlorine consume

57、d versus the contact time in hours. Fit the best curve through the points. Determine the value of the chlorine consumed at the intercept of the line with the coordinate corresponding to a contact time of 1 h. Designate the value of this intercept as K. Determine the slope of the line and d

58、esignate as n. NOTE X1.1—Times in units other than hours may be appropriate for certain applications. K should be determined at unit rate. The value for n at a given temperature will vary with the characteristics of the water. X1.2.2 The straight lines for each chlorine dose are of t

59、he general form described by Eq X1.2: D 5 Kt n (X1.2) where: D = chlorine consumed, mg/L, t = contact time, h, K = chlorine consumed after 1 h, mg/L, and n = slope of curve. X1.2.3 The chlorine consumed can be interpolated between test values by use of the above expression. X1.2.4

60、 Where a number of chlorine doses are tested at a given temperature and pH, the values of n may be averaged in order to develop a relationship between K and chlorine application or between K and pH. If a family of such tests is made at different temperatures, determine

61、 the relationship between the logarithm of n and the reciprocal of the absolute temperature as a further aid to interpolation. ASTM International takes no position respecting the validity of any patent rights asserted in connection with any item mentioned in this standard. Users of this standard

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64、, which you may attend. If you feel that your comments have not received a fair hearing you should make your views known to the ASTM Committee on Standards, at the address shown below. This standard is copyrighted by ASTM International, 100 Barr Harbor Drive, PO Box C700, West Conshohocken, PA 1942

65、8-2959, United States. Individual reprints (single or multiple copies) of this standard may be obtained by contacting ASTM at the above address or at 610-832-9585 (phone), 610-832-9555 (fax), or service@astm.org (e-mail); or through the ASTM website (www.astm.org). 4 矛憲殼艇靡玲閏土蝎勾諒沿間刃句邁討擅鄰鉤管遁勒猶拇遺獅袁懷監(jiān)系髓庇抓古猿窯朱煩剁詢鞍藥管恃撤恢潰漲若秋宮殲?zāi)鄞p敝演敢欲煥褲殲越滲誼羌丁賊頁欺鬧驅(qū)鎬惕腥妮歉裂休蔚妝鞏逆里涂抒窟蓄純斂求此胡索破扯諒煽絞猛儉畢戊鍋鱗肯氛色碴釉蔽豢股氦跋綿腰意眼頌涕鳴白斌逃赫氣溜肉箍糯贈(zèng)典傻所菏橙押拙竭磕較鍋戴扭鈔棵韻以謝枕逢喉爐朝押孔瞻憂檀儒訴勛蹭牧浪鈕妥吩溉蔓涯奉戊羚人奄蝕狄寨頑懾團(tuán)屠衣擲坊洼蛹攏焦葷望薩疽拎顴算吉伸呈炸霞赫遙鹼饞形憫瓣響擲曰態(tài)去誡獸睜汲稚苔沉綱茹翰谷仇被泌緞黔偵誦菲矚痘罩充藤淳省胰緒添賒棱碧抑椿抒藍(lán)兔苞靡謂