英國飲食文化英文介紹.ppt
《英國飲食文化英文介紹.ppt》由會員分享,可在線閱讀,更多相關(guān)《英國飲食文化英文介紹.ppt(50頁珍藏版)》請在裝配圖網(wǎng)上搜索。
,,DELICIOUS?,,CAKE,,ICECREAM,,AFTERNOONTEA,,,Doyouknowourtopic?,Britishfoodandculture,--By507,TheOutlineofmypresentation,BritishdietCulturefordietFamousfoodofBritish,,1、Britishdiet,,Breakfast,,ThemostfamousmealinBritaincouldbethetraditionalbreakfast.WhatmakesitsopopularwithBritishpeopleandvisitors?,BritishBreakfastfullmeal(calledBritishBreakfast),richerthananyothercountry’sdinner,notonlywithjam,coffee,croissants新月形面包,butfulofnutrition營養(yǎng),MilkPorridge,Redjuice,Toast(烤面包),sausage,sausage,sausage香腸,Lunch,Manychildrenatschoolandadultsatworkwillhaveapackedlunch.Thistypicallyconsistsofasandwich,apacketofchips,apieceoffruitandadrink.Thepackedlunchiskeptinaplasticcontainer.,,Sandwich,coffee,SandwichesarealsoknownasabuttyorsarnieinsomepartsoftheUK.First,usuallyBritainslunchtimeisshorter,generallyinahour,sowillnotverygrand。Whenyouareastudent,manypeoplemightonlyhavesomechocolatebar,abagofpotatochips,anapple,abananaandsoon。Ifyouarediligent,maybeyouwillbringaboutsandwichthatyoumakeyourself.Eatingsandwichaslunchwillbemoreconvenient.Itcanbemadequickly,beatenquickly,evenyoucaneatitwhenyouarewalking,anddon’tneedtowashdishes,andItisverycheap.,Beef,Grilledchicken,,Thetraditionallunchbreakisdisappearing,withworkersspendingonly3.5minutesadayeatingtheirmiddaymeal,accordingtonewresearch.Whilepeopleusedtotaketheirbreakwithaleisurelymealorstroll,theynowspendtheirtimeshopping,makingpersonalcallsorcheckingtheironlinebankaccount.,,Dinner,Dinnerismainmealoftheday,isthemoreabundantindishes.,Firstisthesoup,ThemostcommonisBritishcreamsoup,cornsoupandcreammushroomsoup,secondistheappertizer開胃菜Appetizerisgenerallysaladorwithlemonjuice,Thenbeginsthedish,Britishdishisverybig,ingeneralisadishofmeatandtwosetsofvegetables,Fish,Vegetable,Roastpotatoes,Thelastisdessert甜點,Evaporatejamroll[ivp?ret]蒸發(fā)揮發(fā),Applepie,Strawberrypie,Pudding布丁,2、Culturefordiet,Afternoontea,,Afternoontea,,Accountsofitsoriginsvary.DrinkingablendofblackteasforbreakfastisindeedalongstandingBritishcustom.Thepracticeofreferringtosuchablendas"Englishbreakfasttea"appearstohaveoriginatednotinEnglandbutAmerica,asfarbackasColonialtimes.,EnglishBreakfastteaisablackteablendusuallydescribedasfull-bodied,robust,and/orrich,andblendedtogowellwithmilkandsugar,inastyletraditionallyassociatedwithaheartyEnglishbreakfast.ItisthemostcommonstyleofteainBritain.,Afternoontea,ThecustomoftakingafternoonteaisbelievedtohavebeenfirstintroducedinEnglandin1840byAnna,theSeventhDuchessofBedford.Atthattimelunchwastakenearlyanddinnerwasnotservedintheeveninguntilabout9pm.TheDuchessapparentlybecamehungryintheafternoonandaskedforsometea,breadandbutterandcaketobebroughttoherroom.ThissoonbecameahabitandtheDuchessstartedtoinvitefriendsroundtojoinher,Veryquicklyitbecamefashionabletotaketeainthemiddleoftheafternoonandtheoccasionbecamemoreandmoreelaboratewiththeuseofelegantteaware.Duringthe1880‘supper-classandsocietywomenwouldchangeintolonggowns禮服,glovesandhatsfortheirafternoontea,whichwasusuallyservedinthedrawingroombetweenfourandfiveoclock.,,Tea,Cha(Tea)BritishNationalenjoyacupoftea.AtthetraditionalBritish(tradition)onpeoplewithporcelainteacup,onepersonacup,aspoonfuloftea.ThemajorityofBritishpeopleliketodrinkstrongtea,butIwanttoaddmuchmilk.Manyyearsago,peopleusedtoputmilkintothecup,thenaddthetea,andfinallyaddwater.,,Coffee,Coffee(Coffee)NowintheUnitedKingdom,aspopularityofcoffeeandtea.Peopleeitherdonotaddmilkoraddmilk,ordrinkcoffeeorpreparinganewinstantcoffee.,wine,Wine(Wine)Englishwineindustryisverystrong.Moreandmoreofthemanyvineyardsareproducingwineandredwine,Friedfishandfries(Fishandchips),ThisisthetraditionalBritishfastfoodnation(fastfood).Itisinthe19thcentury60spopup.Atthattime,therailwayputstartfreshfishonenightdirectly(direct)transportedfromtheeastcoasttoLondon.Englishatthefishpasteontopofgooddeep-friedinoil,andfriedpotatoesbeeatentogether.,,Peopleputamixtureofsaltandvinegarsauceandpouritintothearticleonfishandpotatoes,withanewspaperbag,andtheneatfromthepaperinhand.Today,peopleoftenuseacleanpaperpackaging,andtoprovideafork(fork).,STEAKKIDNEYPIE(牛肉腰子派),ENGLISHFISHCHIP(炸魚排),,CHICKENALAKING(皇家奶油雞),bacon腌肉,,scone英式烤餅,bakedbeans茄汁焗豆,Areyouhungry?,Doyouwanttohaveataste?,YoucangotoBritain!!!,Thankyou,- 1.請仔細閱讀文檔,確保文檔完整性,對于不預(yù)覽、不比對內(nèi)容而直接下載帶來的問題本站不予受理。
- 2.下載的文檔,不會出現(xiàn)我們的網(wǎng)址水印。
- 3、該文檔所得收入(下載+內(nèi)容+預(yù)覽)歸上傳者、原創(chuàng)作者;如果您是本文檔原作者,請點此認領(lǐng)!既往收益都歸您。
下載文檔到電腦,查找使用更方便
9.9 積分
下載 |
- 配套講稿:
如PPT文件的首頁顯示word圖標,表示該PPT已包含配套word講稿。雙擊word圖標可打開word文檔。
- 特殊限制:
部分文檔作品中含有的國旗、國徽等圖片,僅作為作品整體效果示例展示,禁止商用。設(shè)計者僅對作品中獨創(chuàng)性部分享有著作權(quán)。
- 關(guān) 鍵 詞:
- 英國 飲食文化 英文 介紹
鏈接地址:http://appdesigncorp.com/p-11492960.html